This year I made Apple Caramel Cupcakes with a Cinnamon Buttercream icing. They were delicious! I even had one for breakfast this morning.
Holly and her Mom created beautiful and incredibly creative chocolate mint cupcakes with a mint icing decorated with butterflies.
Megan made Key Lime cupcakes with a dark chocolate swizzle.
We also had lemon cupcakes with a lemon glaze, strawberry sugar free cupcakes and white chocolate berry cheesecake cupcakes. It was a night over sugar indulgence.
Yummo. Wish I could have been there.
ReplyDeleteWow... how delish! :)
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